Wander centuries-old lanes with a private culinary historian, tasting through hidden cellars, rooftop terraces, and a chef's family kitchen.
What to expect
Your guide meets you near the old harbor and leads you through winding streets most visitors never see. You descend into a family-run wine cellar for a private tasting, climb to a rooftop terrace known only to locals for panoramic views, and finish at a chef's home kitchen for a multi-course tasting built around seasonal ingredients. Stories of the town's history are woven throughout.
Book it with
Book it → Withlocals Hmdfdldxl Culinary Guides
EUR 280 per person (private, 3.5 hours, includes all tastings)
Good to know
Reserve at least a week in advance; group size capped at 6 for intimacy. Wear comfortable shoes for cobblestones; finishes near the cruise terminal shuttle point.