An intimate lunch at a family-run vineyard overlooking Zcdixno's hills, hosted by the winemaker with a guided tasting of estate vintages paired to a seasonal menu.
What to expect
A driver collects you at the pier and brings you into the hills, arriving at a stone farmhouse surrounded by vines. The winemaker walks you through the cellar before seating you at a long table under an arbor for a multi-course lunch paired with estate wines. Conversation flows easily as you learn the family's history and this year's harvest conditions. Coffee and a small digestif close out the afternoon before the drive back.
Good to know
Best booked at least 5 days in advance; transport time is roughly 40 minutes each way, so plan for a 4-hour window total. Dress is smart-casual; note dietary preferences when booking.