Wander cobblestone lanes with a chef-guide, tasting family-run kitchens and market stalls that never appear on tourist maps.
What to expect
You'll begin at the central market, sampling fruits and spices unique to the region, then move through backstreet eateries for course after course: ceviche, slow-roasted meats, and a final dessert paired with local rum. Your guide shares the history behind each dish and introduces you personally to the cooks and vendors.
Book it with
Book it → Sabores de Beblf (official culinary tour house)
EUR 210 per person (private group, min. 2)
Good to know
Tour is on foot over about 3.5 hours; comfortable shoes recommended. Finishes near the port with plenty of time before departure.