Wander the famously vivid 'Jellybean Row' Victorian streetscapes with a local guide, then settle into St. John's most celebrated tables for a curated tasting journey through wild Newfoundland ingredients — cod, seal, bakeapple, and beyond.
What to expect
The walk begins on the iconic slope of Gower Street, where rows of candy-coloured Victorian townhouses have made St. John's one of Canada's most photogenic cities. Your guide explains the social history behind every facade — merchant families, fish barons, and the great fire of 1892 — with wit and warmth. Lunch or a curated tasting at a top-rated downtown restaurant follows, showcasing NL classics: pan-fried cod tongues, toutons with partridgeberry jam, and locally distilled Iceberg vodka. The whole experience feels like having a brilliant local friend show you their city. Water Street and Duckworth Street boutiques are nearby for browsing.
Good to know
The walking tour departs from downtown, a 10-minute taxi from the pier. Combine the heritage walk (morning) with a restaurant reservation (lunch) for the ideal half-day. Book restaurant tables in advance — top spots like Raymond's and Raymonds fill quickly in summer.
Sail there
Luxury cruises that call at St. Johns — book through us, the fare is identical and your concierge stays on your side.