Saint John's Victorian Uptown is a foodie secret — a compact walkable heritage district of 19th-century stone facades housing craft breweries, artisan smokehouses, and award-winning chefs celebrating New Brunswick's extraordinary larder.
What to expect
Begin at the Old City Market — Canada's oldest continuing farmers' market, operating since 1876 under a ship's-hull ceiling — sampling dulse seaweed, local cheeses, and maple-glazed salmon. The walk weaves through the Trinity Royal Heritage Preservation Area, stopping at a craft brewery for a guided tasting flight. A heritage-building restaurant provides a seated lunch course showcasing New Brunswick oysters and Fundy seafood chowder. Your guide connects food to the Loyalist and Acadian history woven into every cobblestone.
Good to know
Old City Market is closed Sundays — verify your port day. The cruise pier is a flat 10-minute walk to the market; no transport needed. Reservations for the full guided culinary version recommended at least a week ahead in summer.
Sail there
Luxury cruises that call at Saint John — book through us, the fare is identical and your concierge stays on your side.