Huanchaco is one of Peru's most beguiling fishing villages, where caballito de totora — reed sea-horses ridden by fishermen for 3,000 years — still launch into the surf at dawn. Combine a guided cultural walk with a long, lavish ceviche lunch at one of the village's celebrated seafront restaurants.
What to expect
Your guide meets you at Salaverry and drives 25 minutes to Huanchaco's pastel-painted seafront, arriving in time to watch fishermen return on their torpedo-shaped totora reed boats — a UNESCO-recognised intangible heritage tradition unchanged since the Chimu era. You walk the village lanes, visit the 16th-century hilltop sanctuary, and hear the stories behind the craft. Lunch is the centrepiece: a long, unhurried table of Peruvian coastal classics — fresh ceviche, tiradito, jalea de mariscos — paired with a Cusqueña or a chilled pisco sour. The afternoon light on the Pacific from the pier is a photographer's dream.
Good to know
Huanchaco is approx. 25 min from Salaverry. Perú Together Travel handles full port logistics; mention your all-aboard time at booking. Best visited on a morning when the fleet returns (typically 7–10 am). This excursion pairs beautifully with a Chan Chan visit en route back to the port — ask your operator to combine.
Sail there
Luxury cruises that call at Salaverry (Trujillo) — book through us, the fare is identical and your concierge stays on your side.