Forage the morning market with a celebrated local chef, then retreat to a hilltop estate kitchen for a hands-on masterclass in the region's most iconic dishes. The flavours of Sfiswqfx, learned forever.
What to expect
Begin at the bustling local produce market where your chef selects the day's ingredients, narrating the provenance of each with infectious passion. At the hilltop estate kitchen, you work side-by-side preparing three courses — appetiser, main, and a regional dessert — with local olive oils, herbs, and wines at hand. Lunch is the meal you cooked, served at a long table on the terrace with panoramic views and paired wines. Recipes are yours to keep, printed on artisan card.
Good to know
Market starts at 08:30; the estate is 15 minutes by arranged minivan. The full experience runs 4.5 hours. Alert the operator to any dietary requirements when booking — they source accordingly. Book at least 10 days in advance.