Shop a local market with a chef, then cook and dine on a multi-course menu in an intimate private kitchen setting.
What to expect
You meet your chef-guide at the market at opening hour, selecting produce, spices, and seafood based on what's freshest that day. Back in a private kitchen space, you prep and cook a multi-course menu alongside the chef, learning techniques used in the region's signature dishes. The meal concludes at a beautifully set table with wine pairings chosen to complement each course. Conversation flows freely with insider tips on local food culture.
Book it with
Book it → ToursByLocals Culinary Expert
USD 275 per person (private group, 4 hours, includes wine pairing)
Good to know
Notify the operator of dietary restrictions when booking. Best scheduled for morning departures to catch the market at its freshest; allow buffer time back to the pier.