A private, chef-curated lunch paired with estate wines on a working New Mexico vineyard terrace, framed by the Sandia Mountains.
What to expect
Guests are welcomed into the estate's stone courtyard beneath cottonwood trees, where the winemaker walks through the vineyard's terroir before a seated tasting of six estate wines matched to a chef's regional New Mexican menu.
Book it with
Book it → Casa Rondeña Winery (official)
USD 145 per person for a private tasting and 4-course lunch pairing
Good to know
Reserve at least 3 days ahead for the private lunch seating; the winery is a 20-minute drive from the port area, so arrange transport timing with return buffer.