A private tour and vertical tasting at a family-owned hillside estate overlooking Shpjowvjyp's coastline.
What to expect
A driver collects you at the pier for the short scenic ride into the hills, arriving at terraces that have been farmed by the same family for generations. The owner walks you through the vines explaining the terroir before leading a seated tasting in the stone cellar, including library vintages. A cheese and charcuterie pairing rounds out the visit on a terrace with sweeping sea views.
Good to know
Reserve at least 48 hours ahead; the estate is roughly 25 minutes by car from the port. Visit runs about 2.5 hours including transport.