A private, appetite-driven walk through markets and family-run kitchens, tasting regional specialties with a food-obsessed local host.
What to expect
You'll wander through a working market as your host greets vendors by name, sampling cured meats, cheeses, and street snacks along the way. The trail continues into a few unmarked eateries known mainly through word of mouth, ending with a coffee or dessert stop off the main tourist strip. It's as much a conversation about local life as it is a meal.
Good to know
Come hungry and skip breakfast; the tour typically runs 3 hours and ends within walking distance of the port for an easy return.