Learn to prepare a multi-course regional menu in an intimate home-kitchen setting, then sit down to enjoy the meal you helped create.
What to expect
You'll be welcomed into a warm, lived-in kitchen and guided step-by-step through preparing several traditional dishes using ingredients from the morning market. The chef shares personal stories and techniques passed down through their family as you cook side by side. Afterward, everyone sits together at the table to enjoy the meal paired with local wine.
Book it with
Book it → Chef-Led Culinary Experiences (local expert)
EUR 230 per person (private group, approx. 3.5 hours)
Good to know
Market visit is often included at the start; wear clothes you don't mind cooking in. Located a short transfer from the port — confirm pickup timing with the operator.