Perch side-saddle on a classic Vespa scooter piloted by a charismatic local foodie and weave through Hanoi's glowing evening streets, grazing on bun cha, banh mi, egg coffee, and crispy bánh cuốn at stalls only locals know.
What to expect
As the afternoon heat softens, your Vespa glides into the Old Quarter's maze of motorbikes and neon signs. First stop: a centuries-old bun cha (grilled pork noodle) kitchen praised by Anthony Bourdain. You'll sip the legendary Giang Café egg coffee — a Hanoi invention — in a hidden rooftop den overlooking Hoan Kiem Lake. The evening ends at a street-side che dessert cart, your guide translating the menu and the city in equal measure.
Good to know
Best run in the late afternoon/evening; confirm timing against your all-aboard. Helmets provided; smart-casual attire recommended. Advance booking essential as private slots fill fast. A 3-hour drive from Halong Bay port applies — coordinate an early port departure.
Sail there
Luxury cruises that call at Hanoi — book through us, the fare is identical and your concierge stays on your side.