The largest and oldest indoor market in Budapest, opened in 1897, featuring three floors of stalls selling produce, meats, pastries, spices, wines, and traditional Hungarian foods like paprika and kolbász sausage. Visitors explore the market's distinctive neogothic entrance and colorful Zsolnay-tiled roof while shopping for both fresh goods and tourist souvenirs, with basement fish mongers and second-floor eateries.
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