Settle into a cliff-perched terrace above the Tyrrhenian Sea as the sun melts into the horizon, tasting indigenous Maremma wines — Ansonica, Morellino di Scansano — paired with locally cured meats and aged Pecorino. Porto Santo Stefano's golden hour is simply unmissable.
What to expect
Your host leads the group to a panoramic terrace — or a private seafront villa depending on the operator — where five curated wines are poured alongside a generous spread of Maremma salumi, sun-dried tomatoes, local olives, and aged Pecorino Toscano. Each wine is introduced with the story of its vineyard and grape variety, and conversation flows as freely as the Ansonica. The finale is a local digestivo as the last light vanishes behind the headland.
Good to know
Sunset tastings typically begin 18:30–19:30; confirm timing relative to your all-aboard. This excursion suits ships with a late departure or overnight stay. Dress the part — smart-casual is fitting for a luxury terrace setting. Book at least one week ahead as spaces are limited.
Sail there
Luxury cruises that call at Porto Santo Stefano — book through us, the fare is identical and your concierge stays on your side.